TO NOURISH. CONNECT. CREATE.
We are all heart.
We are event designers. Since 2012, we have been fusing food, styling and service to transform space and create memorable experiences and interactions for you and your guests.
Firecracker is built on the concept of Enlightened Hospitality—a term coined by New York restaurateur Danny Meyer. It means that every person you engage feels safe, welcome and at home with you. It’s about going the extra mile and prioritizing relationships over transactions.
We love food.
We consider ourselves foremost designers with a great love of food. We prefer the word feeding rather than catering because it encourages a spirit of generosity, abundance and creativity that leaves you feeling nourished.
At Firecracker we use primarily organic produce, premium suppliers and premium materials. We shop local and form personal relationships with our community. We are simple cooks and let the produce shine.
"The table is a meeting place, a gathering ground, the source of sustenance and nourishment, festivity, safety, and satisfaction. A person cooking is a person giving: Even the simplest food is a gift." Laurie Colwin
We love design.
Our creative director Cassie is a trained landscape architect. This is a great point of difference for us because we understand how to transform space and how people move through it. We love to create unique experiences and collaborate with our creative friends to make the little details count.
We feed, style and design each event with open heads and hearts and find great fulfilment in meaningful collaborations.
As a team of trained designers, we love seeing the potential and possibility when transforming and styling a space unique for you.
Clients
